Managing Risk: Comply with Product Safety Regulations While Reducing Cost and Improving Service Webcast

Managing Risk: Comply with Product Safety Regulations While Reducing Cost and Improving Service Webcast
A combination of factors, including new technologies, business models, cost concerns, consumer demands, regulations and environmental changes, is redefining risk for Consumer Products companies. The new supply chain extends the enterprise. New regulations require controls to be extended as well. Consumers can now find problems and instantly broadcast them to the marketplace. To date, most Consumer Products companies have not adjusted to this new reality, resulting in an unprecedented number of recalls, quality and illness issues. Minimizing the effects of these factors requires an end-to-end examination of virtually all systems and processes involved in producing and delivering food to consumers, including product design, supply chain, sourcing, manufacturing, logistics and distribution. Gaps in any system that touches a product can have disastrous consequences for consumers and for the company that produces it. The good news is that Consumer Products companies can have their cake and eat it too: develop a comprehensive risk mitigation program that satisfies regulations and supports a safe food environment while continuing to drive cost reductions and service level improvements. Join SAP and Deloitte Consulting in a discussion of this new reality and how your company can take advantage of it.

Speaker(s):
Adam Mussomelli, principa, Deloitte Consulting LLP
Steve Phelan, Industry Pricipal, Consumer Products, ISG Industry Solutions Group, SAP Americas

Date of Issue:
19 Dec 2011

Language:
English

Solutions:
All Solutions / Services

Industries:
Consumer Products

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Webcast, 45 min

Presentation, 643 KB

Managing Risk: Comply with Product Safety Regulations While Reducing Cost and Improving Service Webcast

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